Serenity Greens: Farm-to-Table Dining

This green house restaurant is designed with a minimal yet elegant look prioritizing the view of the greenhouse greenery from all parts of the common the interior spaces. Majority of the facades are transparent enabling the users to enjoy a panoramic view of the Myvan baths and natural terrain around them. The design enables the use of outdoor area for dining in the summer as well as the expansion of the greenhouse in the future. Its a self sufficient building designed with sustainable materials and a green roof to collect and manage stormwatter run off and aid with temprature regulation during the summers.

Guests entering the building are directed towards the large greenhouse that's visually accesible from the restaurant as well as the bar area on both floors creating a sense of closeness to the mesmerizing greenery. On the east side of the building lies the recreational terrace serving the users as a space for photography and birdwatching. In addtion to that, the multfunctional hall for events, meetings, workshops, yoga etc is situated underneath the terrace, also providing a clear view towards the greenhouse.

The customers in the restaurant have a close up view to the "mini green house" that displays the fresh produce which is directly accessible to the kitchen as well as the storage room. The open kitchen enables the visual engagement of customers who appreciate the artistry of cooking. Any questions about the processing or nutrition of the dish can also be answered by chefs during the cooking process.